Is it true that at McDonald's popular burgers are made in the morning and kept in the oven at a certain temperature after being ready until the moment of ordering?

Is it true that at McDonald's popular burgers are made in the morning and kept in the oven at a certain temperature after being ready until the moment of ordering?

Gordon Ramsay's perfect burger tutorial | GMA

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answers (3)

Answer 1
June, 2021

Most burgers in Mac are prepared to order. It doesn't make sense to cook them in advance because they won't meet the standard. The finished cutlet "lives" for 10-20 minutes, after which it is written off, so there can be no heating.

Answer 2
June, 2021

Yes, in almost all burger shops, stocks are made in advance and are in a special container, waiting for an order

and which cutlet is the first to cook - the first one will go away

Answer 3
June, 2021

There is such a flow of customers in McDonald's that there won't be enough stocks. The whole work process is organized so as to make the product as quickly as possible. In fact, your burger is being prepared when you are in line and have not yet ordered. Employees just know the demand and prepare at the time of purchase.

The burger is not placed in the oven, because there are components inside that will deteriorate with constant heating. And this is simply not necessary, making a burger takes very little time, because all its components are already ready and you just need to connect them.

If you are afraid that you will come across a burger that had time to lie down - do custom order, change something so that the burger is prepared for you.

For example, if I eat at McDonald's, I take a cheeseburger without meat. Each time it is prepared for me separately. Order a burger without greens, see how they make it for you.

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