Craving a healthy snack that’s easy to make and full of flavor? Look no further! I’m here to share my favorite baby hummus recipe. It will surprise your taste buds with deliciousness, and give you the energy boost you need!
This simple 5-ingredient snack is perfect for the whole family- kids and adults alike. Whether you’re looking for something to have after school or during movie night– this crunchy treat is sure to hit the spot. Plus, it’s packed with nutrition––making it a guilt-free pleasure! Best of all, anyone can make it in just a few minutes – no fancy kitchen gadgets required. So let’s get cooking (or snacking!)
Making hummus for babies is easy and fun! Start by blending one can of chickpeas with a tablespoon of olive oil, two tablespoons of tahini, a pinch of salt and the juice from half a lemon in your blender. If you want to add some sweetness, blend in 1-2 teaspoonfuls of honey or maple syrup. You can also add any herbs or spices that you think may be suitable for babies. For instance, try adding cumin powder or basil leaves for an extra kick!
Looking for a delicious gluten-free dessert recipe that’s sure to impress your guests? Look no further! Our Apple Crumble Recipe is the perfect balance of sweet and tart with crunchy crumble topping. Not only is it gluten-free, but it’s also vegan-friendly and made with all natural ingredients. Serve it freshly baked and pair with a scoop of ice cream for the ultimate sweet treat. Try it today!
Gluten Free Apple Crumble Recipe: Your Guests Will Love It!