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Making the perfect buttermilk scones doesn’t have to be tricky. With a few simple ingredients, clear instructions, and some tips and tricks for avoiding common pitfalls, you can make delicious scones quickly and easily. First things first: gather your ingredients – all-purpose flour, baking powder, salt, butter or margarine (your preference), sugar or honey (or both!), eggs, buttermilk. Once you’ve got everything ready to go start by preheating the oven to 375F so it’s good and hot when the time comes! Next mix together in bowl the dry ingredients – flour through salt – using a whisk or large spoon until well combined. Add in butter/margarine with either a pastry blender or two knives until mixture resembles coarse meal with lumps of fat no larger than peas.
Are you looking for the best scones recipe that will leave you with perfect results every time? Look no further! Paul Hollywood’s Best Scones Recipe is here to show you how to make delicious scones with light, fluffy texture, and a golden-brown crust. With this easy-to-follow recipe, you’ll never have to worry about baking scones ever again!
Paul Hollywood’s Best Scones Recipe: How To Make Perfect Scones Every Time!